Tomatoes, peppers, cucumbers, eggplant - new juicy tastes
Many of us love to try new things. And vegetables in this case are no exception: tomatoes, peppers, cucumbers and eggplants with a brighter, juicy taste will only please. The main thing is not to get lost at the store shelves with seeds - to choose from the whole variety the most vitamin, fruitful and unpretentious. In this article, we will introduce the Botanichki readers to exclusive varieties and hybrids of vegetables from the company Vashoy Khozyaystvo
For more than 10 years, millions of demanding and enthusiastic gardeners have been trusting the company "Your Farm", which offers the market original varieties and hybrids of vegetable crops and flowers. Its sales amount to more than 50 million packages of seeds per year, the company has large production capacities, modern equipment and qualified personnel.
Unlike many companies that pack and sell to the population seeds of sometimes not confirmed quality, Your Farm is the originator of exclusive varieties and hybrids listed in the State Register.
The next garden season is just around the corner, but there is still time “with feeling, sense, arrangement” to take a look at the new products and replenish their stocks of seeds. Get acquainted with an exclusive series of varieties and hybrids of cucumbers, tomatoes, peppers and eggplants, designed for weather conditions in different regions of our country.
Raspberry Sweet F1, Black sugar, Amber bunch F1... The names themselves already provoke, force to reach out to a bag of seeds: I want to put these tasty, mouth-watering fruits, which are shown in the photo, in my basket.
At the hybrid Raspberry Sweet F1 they are juicy and sweet as fruits. Their delicate dessert notes are a celebration for any foodie. This early-ripe tall plant holds on its powerful trunk raspberry brushes of round, even (weighing 130-150 g) tomatoes with fragrant fleshy flesh inside. When grown, the hybrid is very practical - it sets fruit well and bears fruit abundantly, has genetic resistance to diseases.
Ultra-ripe tomatoes - Ruby F1, Bystryonok F1, For grandchildren F1 - form quickly and in 85-90 days will give fruits for fresh vitamin salads. Hybrids are distinguished by friendly tying and bearing, for the spectrum of our latitudes - this is the best choice.
Carpal tomato For grandchildren F1 formed in two stems, requires garter. Bright red fruits weighing 30-35 g are sweet, dense, good in salads and canned whole. And most importantly, they justify their name - children from such tomatoes are thrilled to the joy of caring grandmothers.
A little later, plus or minus 5-10 days, tomatoes ripen How to choose. Determinant, 50 cm high, practically do not produce stepsons, have aromatic, like bulk apples, fruits weighing up to 100 g.
Near maturity and Red Dome F1: its dark red onion-shaped fruits weighing 140-150 g are very beautiful and appetizing. Large, with dense sweet pulp, have high productivity, good transportability and keeping quality.
Many options with an average ripening period (110-120 days): tomatoes Dastarkhan, Chinese honey, Megador, The Minister, Padishah, Skiff, Milovichka, African. They are distinguished by a variety of shades - there are yellow, pink, burgundy, dark brown and red with yellow streaks. A tomato White bison generally has a creamy white color, and therefore is recommended for children and adults who are prone to allergic reactions.
Original tomato Yunna in the ripeness phase, green with yellow veins. This salad variety is recommended for cultivation in open and protected ground, fragrant and sweet, it tolerates transportation well.
Varieties The Minister, Padishah, African differ in friendly fruiting, resistance to temperature extremes, large (from 200 to 350 g) fruits, rich in vitamins.
Tomato The Minister, for example, it grows low (determinant), up to 60 cm. Its smooth orange-red fruits of slightly ribbed round shape have a very tasty flesh. Tomatoes are valuable both in the preparation of vitamin salads, and for juice, tomato paste, ketchup. Suitable for growing in greenhouses and open ground.
Tomato Padishah lives up to its name. This is really the “king of kings”: pink, rounded with a dense sweet flesh, ideal in salads. The plant is famous for its high yield.
Gardeners will love and fragrant sweet African. The plant is tall (up to 180 cm) for sheltered soil, requires garter and pinching. Its large maroon fruits are recommended for fresh consumption, juice preparation, in home cooking.
Cucumber bed from the company "Your economy" is generous with early ripe hybrids that can fill us with crops. Enough not only to the owners, but also to the vitamin “gifts” to relatives and friends!
Barrel F1 – great for salting and salads, coarse-green fruits weighing up to 100 g with white stripes have a sweet, taste without bitterness. Cucumbers - juicy, crispy, characterized by early maturity (40-45 days), resistance to changes in spring and summer weather.
Rodney F1 – parthenocarpic (self-fertile) early ripe hybrid, also unpretentious, quickly forms greenery and pleases with the crop until autumn colds. Cucumbers are cylindrical, coarse, weighing 85–100 g, grow in a bunch. It tastes fragrant, with delicate pulp, without seeds and bitterness. It is a pleasure to treat loved ones!
We will collect a lot of delicious gherkins from Kurnosika F1, cold-resistant early ripening (38–41 days) parthenocarpic hybrid. It has universal qualities for canning and salads. Manor F1 - bee-pollinated hybrid (49–52 days) - differs in “bundle” ovary, early maturity, bears fruit in any weather.
Cucumber Holiday F1 refers to mid-ripening vegetables (46–48 days), which grow well both in the garden and in the greenhouse. This is a bee-pollinated hybrid with smooth, 80-90 g fruits, excellent taste, ideal for pickling and canning. In the greenhouse, he will delight with vitamin cucumbers until late autumn.
Peppers in the "cube"
Not without reason peppers are called a traffic light: yellow, red, green vegetables - a wonderful table decoration. They are rich in vitamin C, and therefore save from any spleen and depression, support immunity in gloomy autumn and winter days.
To provide yourself with a useful product, you should pay attention to the latest developments of breeders: early ripe peppers - Ginger F1, Kubovich F1, Mystic F1. A good crop thanks to them can be obtained both in the greenhouse and in the open ground: the fruits are aromatic, thick-walled. Mystic F1, for example, lives up to its name: its unusual purple hue attracts attention. Ginger F1 – bright orange, festive great taste.
Pepper Kubovich F1 (110-115 days) deserves special attention: strong, up to 100 cm high, in the garden - a spilled general. It is hung with saturated red glossy cuboid fruits weighing 180-200 g, the wall thickness of which is comparable to those that we buy on New Year's eve in stores (up to 10 mm). Sweet, juicy, it is suitable for all types of processing. Resistant to temperature extremes of our Russian climate.
Fleshy and large fruits of a dark yellow color in the early ripening variety European (105-110 days). The pulp is sweet (7-8 mm), very juicy and aromatic. The plant bears fruit well in open and protected ground.
Peppers Gold, King Saltan they ripen a little later, but they have excellent characteristics: in home cooking, for canning, pickling and cooking lecho, they are indispensable.
Spicy pepper Burning tongue (spicy) is useful for a variety of dishes in the kitchen. Mid-ripening (120-145 days) variety is grown under film shelters, has a cone-shaped long fruit weighing 150-250 g.
White, blue, striped ... eggplant!
Eggplants - heat-loving sissies from the Solanaceae family - are increasingly occupying beds in our middle lane, despite their exotic nature. Their popularity is simply explained - they are very tasty with marinade, baked and fried, they always go off at the table!
Introducing New Products: Mulatto F1, Gray nose, White Knight F1, Striped side. The last two are outlandish, not traditionally “blue”, but white and striped. The unique appearance does not detract from their main advantages: the pulp of vegetables is dense, without bitterness. New varieties, hybrids are large-fruited and productive, they are fruit-set perfectly even in extreme weather conditions.
The elegant juicy splendor of vegetables in salads and marinades is beautifully emphasized by healthy, vitamin greens. Dill Green lace in this sense, a wonderful and necessary supplement. The variety ripens in 35–45 days, forming a powerful bush with large dark green openwork leaves with a high content of essential oils. The greenery grows quickly after cutting, the plant does not lay umbrellas for a long time. The taste of dill is spicy. Salad with this herb, like porridge with butter, can not be spoiled ...
Dear readers! All batches of seeds from the company "Your economy" are thoroughly tested their sowing qualities, have the appropriate certificates FSBI "Rosselkhoztsentr". Colorful bags are noticeable and attract attention - not only spectacular staged photos of fruits are placed on them, but products that really grew out of the packaged seeds are shown.
The packaging meets Russian and international standards, has all the necessary information about the seeds of a variety (hybrid) and the agricultural technology of their cultivation. It’s easy to purchase seeds from the company “Your Farm”, they are sold next to the house - in the post offices of the Post of Russia.